Simple answer: It’s the good instant coffee! More detailed answer: To ensure that the coffee is high quality, ethically sourced, flavorful and actually tastes good (without the powdery/burnt/bitter taste that is often associated with instant coffee), it is freeze dried and ethically sourced Colombian Arabica (for all caffeinated versions) and Brazilian Robusta (for decaf). Freeze drying allows the coffee to retain its essential amino acids and flavor that is often lost if it is spray dried. We also avoid the use of pesticides and all coffee is checked for mold.

Nope! However, only our organic instant coffee has the official Organic certification. 

Yes! All of our coffee is checked over to make sure there isn’t a case of mold. It also goes through wet processing, which is a mold deterrent.

Yes! We currently offer wholesale in our organic coffee. You can check it out here: Wholesale Organic Instant Coffee

We like to do a measured tablespoon with around 8 OZ of water. A slightly heaping tablespoon gives a stronger flavor, and adding more water dilutes the flavor. If you like the flavor of extra strong coffee without the extra caffeine we recommend mixing a tablespoon of Organic or Original with ½ tbs of decaf - the possibilities are endless! 

Our coffee is sourced through companies that not only comply with applicable laws and regulations, but also create sustainable value for Colombian coffee growers, positively impact relationships with the environment, the coffee growers union, the community and other stakeholders, and are committed to social and environmental responsibility, the continuous improvement of processes, and workers’ health.